• Price
    Entrance | Dish
  • Today’s special
  • Soup of the day
    6.00 € | -
  • Cream-garlic scampis
    15.00 € | 18.00 €
  • Hairy foie gras from "the Moulin farms", with Aubel apples and brioche bread
    21.00 € | 28.00 €
  • Bocage snails with garlic butter
    10.00 € | 14.00 €
  • Homemade croquettes with Val-Dieu cheese and smoked ham *
    10.00 € | 16.50 €
  • Double croque-monsieur with Val-Dieu cheese
    14.00 €
  • Spaghetti Bolognese
    12.50 €
  • Vegetarian lasagna
    16.00 €
  • Penne with 4 cheeses from Val-Dieu
    15.00 €
  • Pennes du Moulin (4 cheeses and bolognese)
    16.00 €
  • Salmon rainbow trout steak from the Commanderie fish farm in Chablis, shallots and cream, croquettes
    19.50 €
  • Homemade Boulets with dark beer from Val-Dieu or Liège *
    15.00 €
  • Vol-au-vent (from the mill farms) *
    16.00 €
  • Chef-style chicken supreme (tomatoes, mushrooms, tarragon, cream) from "les Elevages du Moulin"*
    17.00 €
  • Charolais entrecote from the Meens farm, salad, sauce of your choice: béarnaise, pepper or house (tomato, mushroom, tarragon)*
    25.00 €
  • Rabbit leg "from the farms of the mill", sauce of dark beer from Val-Dieu and prunes *
    17.50 €
  • Ham with dark beer from Val-Dieu *
    19.00 €
  • Flemish stew, Val-Dieu style, meat from the Meens farm *
    17.50 €
  • Breaded fish with tartar sauce *
    15.00 €
  • Chicken skewer from "les Elevages du Moulin" and its 3 cold sauces, salad *
    17.00 €
  • Portion of fries
    5.00 €
  • * Served with fries