• Price
    Starter | Dish
  • Cheeses from Val-Dieu and cheese from Herve
    16,50 €
  • Local cold meats and raw vegetables
    16,50 €
  • Mixed plate (cheese, cold meats, raw vegetables)
    16,50 €
  • Garnished smoked salmon
    14,00 € | 19,00 €
  • The garnished Carpaccio
    16,00 €